Travel Journals
The Holiday Gift Tom Cruise Sends All of His Celebrity Friends

Entertainment gossip and news from Newsweek’s network of contributors
Katy O’Brian is hoping for a certain Christmas gift this year — but it’s not from Santa Claus.
The Mission: Impossible – The Final Reckoning star is actually looking forward to a special coconut cake from her co-star in the film, Tom Cruise. The Hollywood legend, 62, has been gifting the white chocolate coconut bundt cake to his A-list pals for over a decade.
“I can’t wait. I hope that’s [it],” O’Brian told Us Weekly at the 2024 Out100 event in Los Angeles on Wednesday, December 11. “I’m going to be really disappointed if I find out that it’s not what it is.” It’s no surprise she feels that way, seeing as how highly celebrities have talked about the confection from Doan’s Bakery in Woodland Hills, California in the past.
Mike Coppola/WireImage
Danny Ramirez, who starred alongside Cruise in 2022’s Top Gun: Maverick, took to his Instagram Stories this December to share a picture of the elegantly-wrapped gift, with the caption, “Officially the holidays 🎄.”
The cake box was wrapped in a gold bow with a reindeer embellishment, and was accompanied by an embossed note that read, “Warmest wishes to you this Holiday Season,” signed, “Tom Cruise.” Fellow Top Gun: Maverick star Glen Powell also shared a picture of the gift to his stories on Friday, December 13, writing, “The Cruise cake has arrived…”
The gift also made an appearance on the season 3 premiere of Hacks in April 2024, with Jean Smart’s character Deborah Vance receiving the treat, but initially refusing to eat it due to fasting to fit into a gown — to the delight of her former writer Ava (played by Hannah Einbinder). In the end, both characters indulge in the sweet gift, calling it “incredible.”
Back in November 2019, Cobie Smulders, Cruise’s co-star from 2016’s Jack Reacher: Never Go Back, bragged about receiving the coveted cake while appearing on The Tonight Show Starring Jimmy Fallon. She said it was the “most glorious time of year” when she received the coconut cake from Cruise.
“I leave it in my freezer and it lasts until, like, March. Like, I just slowly chip away at this thing. It’s so good. I don’t know why. I’m not even a big sweets person, but it’s so good,” the How I Met Your Mother alum shared. Fallon revealed that he, too, is on the annual celebrity gift list, describing the cake as “unbelievable.”
In December 2013, Barbara Walters brought out her gifted cake to enjoy with her fellow co-hosts during an episode of The View. Though she shared her cake in the episode, she did clarify that co-hosts Jenny McCarthy, Whoopi Goldberg, and Sherri Shepherd also received cakes.
Danny Ramirez/Instagram Story
Other celebrities who have spoken about the annual gift include Rosie O’Donnell, Henry Cavill, Brooke Shields, Angela Bassett and her husband Courtney B. Vance, James Corden, Graham Norton, and Kirsten Dunst, who starred alongside Cruise as a child back in 1994’s Interview with the Vampire.
Though it’s been years since that film, Dunst revealed in an October 2015 interview with Stylist magazine that Cruise sends her a cake “every Christmas.” She called the treat “the best coconut cake I’ve ever had in my life,” and joked that “it gets eaten within a day in my house.”
Unfortunately for Shields, she stopped making the cut — literally — in 2023, when she revealed she was no longer on Cruise’s Christmas greetings list.
Glen Powell/Instagram Story
“I was on the list for a while. I had a good 10-year run, and I got the coconut cake every year, which I was very happy [about],” the actress told People at the time.
“It was from them [Cruise and then-wife Katie Holmes] and [their daughter] Suri, so it was the three of them, and then soon it was no Suri and no Katie, and just Tom [after their 2012 divorce],” she shared. “Then it went from just Tom for a while, but not every holiday. And then the cake stopped.”
Fans hoping to get a taste of Cruise’s favorite A-list holiday gift can get their hands on one of the Doan’s Bakery white chocolate coconut bundt cakes via Gold Belly — though it comes at a steep price: $129.95.
Travel Journals
Blue Ridge Parkway named one of America's best scenic drives – WCNC
Travel Journals
A road trip on Ireland’s rugged northern coast, where the food is as good as the views

House martins and swallows are our constant companions, whether snapping up fluttering mayflies in the car park of Glencar Waterfall during a downpour or swooping from the eaves of The Shandon Hotel that overlooks Marble Hill Strand beach in Donegal, where linen-coloured sand slips into grey-green ocean.
It might only have celebrated its 10th official birthday in 2024 but Ireland’s 2,500km (1,550-mile) Wild Atlantic Highway has been used by generations of these nippy little migratory birds, who fly from the Sahara to spend their summers in the UK and Ireland.
The clever things know about Northern Ireland’s Causeway Coastal Route too.
Aside from the 60-million-year-old natural geometrical marvel that is Giant’s Causeway, this 193km stretch of raggedy, bewitching coastline, which starts in Belfast and ends in Derry, often gets lopped off road trips. But no more.
As part of the Shared Island initiative, which “aims to harness the full potential of the Good Friday Agreement to enhance cooperation, connection and mutual understanding on the island”, Tourism Northern Ireland and Fáilte Ireland have teamed up to remind visitors that once you hit the end of the Wild Atlantic Way, the sea has not run its course, the cliffs do not peter out and the Guinness really does not dry up.
Travel Journals
The laid-back ocean playground with coastal road trips and fresh shellfish

Less than a seven-hour flight from the UK, this maritime province in Atlantic Canada makes for a refreshing summer road trip
I love the office view I have,” said Kinnon, smiling beneath his baseball cap as he squished in beside me to guide his rigid inflatable boat out of Ingonish Harbour and into the chilly waters off Nova Scotia.
It was definitely better than my office view in London on a glorious June day in eastern Canada. A majestic sea eagle wheeled above our heads, a puffin bobbed about beside the boat and – in the distance – sleek gannets plunged down in search of fish.
Lobster fishermen methodically pulled up pots, an action repeated up to 275 times a day during their short season. I watched one crew take seven of the crustaceans from a single pot, throwing back another 13 that were too small or carrying eggs.
Looming behind them were the pine-covered cliffs of a finger-like peninsula that juts out between two sweeping bays, where the previous day we had hiked a woodland trail.
Now we were searching for whales. “Can you smell that: stinky minke?” asked Kinnon as a stench like rotting fish and cabbage wafted over the water.
Grey backs arced through the waves to gasps of delight from my fellow passengers. The mammals disappeared into the deep, before popping back up in different places around our little boat.
Kinnon told us about spotting killer whales. “I love seeing them. But they eat these guys, so I’m a bit torn over their appearances.”
We saw a few more minke before powering back to the harbour. My wife and I had chosen Nova Scotia for a road trip on something of a whim, lured by its relative proximity to the UK, compared with most of North America (a less than seven-hour flight) and its Celtic heritage. It has the largest Gaelic-speaking community outside Scotland.
Our trip began in Halifax, the province’s fast-growing – but chilled out – capital. Its bustling boardwalk, stretching almost three miles along the city’s waterfront, is studded with bars, restaurants and ice-cream parlours.
The Maritime Museum of the Atlantic grabs attention with its Titanic artefacts – reflecting how 150 of the victims recovered from the disaster were laid to rest in three of the city’s cemeteries.
Yet I found myself unexpectedly moved at the other end of the boardwalk, by the Canadian Museum of Immigration.
It is located at Pier 21, where more than 1.5 million people landed during the past century in search of new lives. The exhibits gave a glimpse into the huge challenges – and discrimination, at times – facing the waves of refugees, orphans and war brides flowing through.
The impact was underlined by handwritten notes from visitors. One woman stated she was there on her 50th birthday to honour her Italian father, adding that he never forgot his life-changing journey and would proudly tell her of his arrival at Pier 21.
Canada’s modern role as a nation built on migration was underlined. “I thank my parents for their love and sacrifices for me,” wrote one Asian man. “Also Canadians for their welcoming generosity.”
A Ukrainian family who arrived two years ago thanked Halifax for embracing them with its “ocean life” and “green lawns”, declaring that the region “took our hearts” by reminding them of the Black Sea and Carpathian mountains they fled due to war.
Nova Scotia has 8,300 miles of coastline and you’re never more than 50 miles from the sea, so this is a land of lighthouses and seafood. As we headed north to Advocate Harbour, we found its roads to be uncrowded (and Canadians must be among the planet’s politest drivers).
This drive took us past the Bay of Fundy, with tidal bore rafting that is like a muddy and wet rollercoaster, and weird “Flower Pot Rocks” – pillars of sandstone carved by fiercely-churning tides, topped with clumps of trees.
We stayed at Wild Caraway, a restaurant with rooms run by a friendly young couple called Andrew and Fiona. The vibe was informal. But the food, often foraged locally, was inventive: fiddleheads – furled fronds of ferns – with balsam fir and lemon were followed by halibut and asparagus in chive sauce.
A superb breakfast, delivered to our cabin, needed to be walked off on nearby beaches fringed with driftwood and devoid of people. Later, a “seacuterie” platter arrived with potted prawns and rollmop herring, which we washed down with beers sitting by the fire pit in the yard as dusk descended.
We drove hundreds of miles, snaking through a forested wilderness landscape filled with bears, moose and raccoons in this underpopulated slice of Canada that sits on similar latitude to southern France (and Nova Scotia can also boast of producing some fine wines).
We took a detour to Arisaig – a lobster port named after the Scottish highland village that neighbours my wife’s home town of Mallaig.
The Cabot Trail – a highway loop around Cape Breton, famed for its hilly twists and steep turns – was gentler than anticipated, despite often-impressive views.
Chéticamp was a fun stop with its folk-art feel and French speakers, a reminder of how the French and English tussled over Nova Scotia for more than a century on terrain originally inhabited by the Mi’kmaq people.
I feared the historic port of Lunenburg, a World Heritage Site, might be a tourist trap – but it turned out to be delightful.
Finally, we drove back to Halifax for a blowout at Drift, a striking harbour-side restaurant, before bedding down in the casual luxury of the Muir Hotel ahead of our hop home over swirling Atlantic seas that define this laid-back corner of Canada.
Getting there
Air Canada flies to Halifax from Heathrow, while WestJet flies from Edinburgh.Staying there
The Muir Hotel in Halifax has doubles from C$600/£329 per night.Wild Caraway Restaurant & Rooms, Advocate Harbour, has doubles from C$188/£103 and cottages from C$313/£171.
More information
The writer travelled as a guest of Tourism Nova Scotia.
canada.ca/en
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