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South Indian cuisine has found its newest and most refined address at Vellam, a contemporary and eclectic dining experience born out of passion and nostalgia. Paras...
Anurag Mehrotra, CEO of Charcoal Eats, co-founded the quick-service restaurant (QSR) brand along with Krishnakant Thakur (COO), Gautam Singh (CTO) and Mohammed Bhol (CPO) in April...