Restaurants & Food
Restaurant India News: Food Businesses on Notice as FSSAI Targets False Declarations in Annual Returns

Mobile marketplace DishCo, which allows users to book restaurant tables and discover signature dishes, has secured an undisclosed amount in angel funding from Mahindra Group’s Anand Mahindra, Punj Lloyd’s Uday Punj, Bookmyshow’s Ashish Hemrajani and Goldman Sach’s Sanjeev Mehra.
The development was first reported by The Economic Times quoting Jimmy Shaw, founder of Food Marshal Tech Services Pvt Ltd, which owns DishCo.
A spokesperson for DishCo did not revert on a Techcircle.in query for more details till the time of filing this news report.
“At present, companies allow consumers to review restaurants or their menu without understanding the nuances of hospitality industry, which can hurt reputation. We will instead let consumers find and rank dishes without any reviews and offer a host of services such as coupons, deliveries, wallet time and in-line feedback,”
Shaw told The Economic Times. Shaw also runs Shaw-Man Software, which provides technology services to hospitality brands such as Taj, Indigo, Blue Foods and others.
DishCo allows restaurants to list their signature dishes on its platform and enables users to rank those dishes according to their preferences. It also gives out location-specific deals and coupons from restaurants for users. In addition, the startup provides instant table booking facility at restaurants.
DishCo presently operates in Mumbai, Pune, and Goa. It will soon expand into Delhi, Hyderabad and Bengaluru. Over 8,500 restaurants are listed on DishCo’s app.
Anand Mahindra, chairman of Mahindra & Mahindra, has made a few angel investments in the past, predominantly in the media & entertainment space.
Recenty, he put money in Epic Television Network, promoted by Mahesh Samat, who was head of Walt Disney India till last year. Mahindra has also invested in film production company Cinestaan.
The food-tech space has become a preferred bastion for VC investments. Startups in this space either offer an ordering platform from restaurants or run their own kitchens/cafes. Some serve ready-to-cook or ready-to-serve meal boxes.
Restaurant listings and food delivery firm Zomato, which recently ventured into table bookings, raised $60 million in a fresh round of funding from Singapore government’s investment company Temasek and existing investor Vy Capital. With this, Zomato has entered the club of ‘Unicorns’, a tag meant for startups that are valued at over $1 billion.
Earlier this month, Holachef Hospitality Pvt Ltd, which runs an online marketplace where professionals and amateur chefs can sell meals, secured an undisclosed amount in funding from Tata Sons’ chairman emeritus Ratan Tata.
Also, Bangalore-based Bundl Technologies Pvt Ltd, which owns and operates online food ordering startup Swiggy.com, has raised Series B funding of $16.5 million (around Rs 102 crore) in a round led by Norwest Venture Partners (NVP) for expanding its geographical footprint and brand building.
Delhi-NCR-based Bite Club raised Rs 3 crore from Powai Lake Ventures and angels such as Aneesh Reddy of Capillary Technologies, Ashish Kashyap of Goibibo Group and Alok Mittal of Canaan Partners. In February, food technology and delivery start-up yumist raised about Rs 6.2 crore from venture capital firm Orios Venture Partners.
TinyOwl raised Rs 100 crore in its Series B round from Matrix Partners, Sequoia Capital and Nexus Venture Partners, while Foodpanda raised $110 million for its global plans.
Restaurants & Food
The Anteaters – The New Indian Express
The Anteaters The New Indian Express
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Restaurants & Food
TripAdvisor’s five best Indian restaurants in Newport

Three Mughals
The Three Mughals (Image: Google) The Three Mughals is celebrated for its welcoming and cosy atmosphere, making it ideal for family meals and special occasions.
The restaurant offers exceptional value, with generous portions and flavourful dishes, although some diners feel the service can be rushed.
The food earns rave reviews for its rich flavours, though a few guests find some dishes too spicy.
Despite long wait times, the staff’s professionalism and politeness are often highlighted by visitors.
Three Elephants
(Image: Google / NQ) The Three Elephants is popular among diners for its inviting atmosphere, described by many as cosy and warm, thanks to its welcoming décor and relaxing vibe.
The restaurant’s flavourful and authentic Indian cuisine often earns high praise, with generous portions being a notable highlight, though some mention occasional consistency issues.
Many guests commend the excellent value for money, and the service is frequently celebrated for its exceptional friendliness and attentiveness, with staff often going above and beyond to enhance the dining experience.
Hatti
Hatti (Image: Google)
Hatti is an award-winning Indian restaurant, serving the finest Indian cuisine and providing the ultimate dining experience.
One customer said: “Excellent service and delicious food.
“The menu has a variety of options and is well-priced.
“We will definitely be back soon.”
Another said: “Great curry house.
“A lot of chains in Newport and that’s fine but this independent is exactly what I look for.
“Prices are good and choice is plentiful.”
Taste of Asia
Taste of Asia (Image: Google) Taste Of Asia offers a unique, friendly, and relaxed atmosphere, unlike any other restaurant in Newport.
One customer said: “In my opinion, this is the best Indian restaurant in Newport by far, and I’ve tried most of them.
“The food is excellent, there were six of us on this visit, and we all ordered different dishes, mine was garlic chilli chicken, and everyone was very impressed with the quality, one friend who was visiting from out of town said it was the best curry he had ever had, and he’s had a few.
“The service is great, the staff are very friendly.
“I couldn’t recommend this restaurant highly enough.”
Another said: “Family of seven including one-year-old baby.
“We had a lovely time, food was fantastic I would highly recommend this restaurant.
“Thank you for looking after us.
“We will see you again soon.”
Red Fort Caerleon
Red Fort Caerleon (Image: Google)
Red Fort Caerleon is popular among travellers for its warm, welcoming, and luxurious atmosphere.
The service is generally praised for being friendly and efficient, though some guests have noted occasional timing issues with orders.
The food earns rave reviews for its consistent quality, generous portions, and authentic menu, making it a culinary delight for many visitors.
While some find it a bit pricey, the exceptional quality and portion sizes lead many to consider it a good value.
These restaurants offer a delightful culinary experience for Indian food lovers in Newport.
Restaurants & Food
Modern Indian restaurant taking over former Wild Orchid in Hamilton

A Toronto-based restaurant specializing in modern Indian cuisine is getting ready to open a location in Hamilton.
Tamasha Bar + Indian Kitchen has signage up at 286 James Street North on the restaurant space that held the longstanding Portuguese restaurant Wild Orchid.
Taking vibrant Indian flavours and traditional recipes and giving them judicious modern twists, Tamasha’s Toronto menu features bar bites like masala peanuts and peri peri fries; shareable appetizers like momos and Chicken 65; and main dishes like fragrant curries in meat and vegetarian varieties, biryanis, and more.
Indian-inspired signature cocktails and desserts round things off, making for a food & drink program that appears to elevate classic Indian fare in a sleek, moody, contemporary setting.
A firm opening date has yet to be shared for Tamasha Bar + Indian Kitchen in Hamilton, but locals can follow them on social media for updates!
Lead image: Michael Kras
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