Hotels & Accommodations
Carolyn Turnbull Leads Nammos Hotels & Resorts into a New Chapter of Luxury, Opening Iconic Beach Resorts in Greece, Saudi Arabia, the Maldives, and United Arab Emirates
Thursday, July 24, 2025
Nammos Hotels & Resorts, an esteemed name in global luxury hospitality, is marking a new era of growth with the appointment of Carolyn Turnbull as CEO. With her leadership, Nammos is set to redefine ultra-luxury travel with an array of new, culturally rich, and exclusive experiences across Mykonos, AMAALA in Saudi Arabia, the Maldives, and beyond. As the brand evolves, it continues to set a high standard for modern luxury, blending exquisite design with vibrant lifestyle experiences.
Nammos Hotels & Resorts: A Global Luxury Vision
Nammos Hotels & Resorts has long been synonymous with the ultimate luxury escape. The brand, which began its journey as a celebrated beach club in Mykonos, has rapidly expanded its presence to become a beacon of high-end lifestyle hospitality. The appointment of Carolyn Turnbull as CEO marks the next significant chapter in this brand’s remarkable growth trajectory. With over 20 years of experience in international hospitality, Turnbull’s strategic vision is poised to elevate Nammos to new heights.
In a bold move, the company plans to introduce a series of ultra-luxury resorts in destinations like Saudi Arabia’s AMAALA, the Maldives, Abu Dhabi, and more, each designed to combine the brand’s legendary beachside elegance with exclusive accommodations and world-class service.
This new era promises more than just luxurious stays; it reflects Nammos’ commitment to a transformative hospitality experience that celebrates culture, luxury, and the joy of travel. Carolyn Turnbull’s leadership promises to take Nammos Resorts beyond typical luxury—creating immersive environments that cater to those seeking meaningful connections, cutting-edge wellness, and exceptional dining experiences.
Nammos Hotels Mykonos: The Ultimate Luxury Beach Escape
Nammos Hotels & Resorts’ flagship property, Nammos Hotel Mykonos, serves as the cornerstone for the brand’s global expansion. Nestled on the pristine Psarou Beach, this chic and sophisticated hotel has set a new standard for beach resorts. With 26 elegant rooms and suites, plus three private villas, guests can immerse themselves in luxury right by the sea.
The design of Nammos Hotel Mykonos seamlessly blends traditional Mykonian architecture with contemporary elements, offering an effortlessly chic atmosphere that encourages guests to unwind in style. The beachfront property is also home to Nammos Restaurant, a gastronomic landmark that has drawn global attention for its exceptional Mediterranean cuisine and the vibrant energy that makes the Mykonos location so desirable.
Following a successful debut season, the hotel has redefined luxury hospitality on the island, and its second season promises even more. The Nammos Hotel Mykonos experience is a perfect balance of indulgence, culture, and natural beauty, ensuring that each guest’s stay is unforgettable.
AMAALA: Saudi Arabia’s Ultra-Luxury Destination
A highlight of Nammos Hotels & Resorts’ global expansion is the highly anticipated Nammos Resort AMAALA, located within Saudi Arabia’s ambitious Red Sea Global project. Scheduled to open later this year, this resort promises to be a groundbreaking development in the realm of ultra-luxury travel. AMAALA itself is being positioned as a global destination for wellness, culture, and art, making it an ideal location for the Nammos brand, which has always emphasized cultural immersion alongside unparalleled luxury.
AMAALA will feature the signature Nammos aesthetic—beachfront views, innovative design, and five-star hospitality—but it will also integrate local culture, offering guests a truly unique travel experience. With a focus on well-being, art, and community, the resort is expected to set a new global standard for high-end, experiential travel in the Middle East.
The Maldives & Abu Dhabi: New Horizons for Nammos
Nammos Hotels & Resorts continues to expand its global footprint with plans for additional destinations, including the Maldives and Abu Dhabi. The upcoming Nammos Resort Maldives will provide guests with a private, serene escape surrounded by turquoise waters, where relaxation and opulence will meet in an idyllic setting.
Meanwhile, Nammos Resort Abu Dhabi will embody the brand’s iconic luxury, but with an Arabian flair. The UAE capital’s dynamic mix of modernity and tradition makes it a fitting location for the brand’s next venture. Guests can expect world-class dining, wellness programs, and bespoke experiences that take inspiration from the culture and history of the region.
Visionary Leadership Under Carolyn Turnbull
Carolyn Turnbull’s appointment as CEO is an essential step in Nammos’ journey toward becoming a truly global force in hospitality. Her leadership brings a deep understanding of luxury and a commitment to guest-centric service. Turnbull’s vision for Nammos revolves around delivering more than just luxurious stays—she envisions creating environments where guests connect with local culture, people, and traditions, fostering unforgettable experiences.
Under her guidance, Nammos Hotels & Resorts is committed to pushing the boundaries of luxury hospitality, offering guests not only unparalleled accommodations but also opportunities for personal growth, cultural enrichment, and joy. Her global experience and guest-first philosophy perfectly align with Nammos’ goal of evolving into a worldwide brand that transcends traditional luxury.
A Commitment to Sustainability and Cultural Immersion
As the Nammos brand continues to expand globally, there is a strong commitment to sustainability and cultural sensitivity. Each Nammos resort, whether in Mykonos, AMAALA, or the Maldives, will not only provide high-end luxury but also actively contribute to the preservation of the environment and respect for local cultures. The resorts are being designed with sustainability in mind, from eco-friendly building practices to waste reduction and the sourcing of local materials.
By incorporating local traditions and art, Nammos aims to create resorts that reflect the unique identity of their surroundings, making each destination a one-of-a-kind experience. Guests can look forward to a more holistic approach to luxury, one that values the environment and promotes deeper, more meaningful travel experiences.
Looking Forward: Nammos’ Global Expansion
The future for Nammos Hotels & Resorts is one of continued expansion and innovation. With a growing portfolio of resorts in some of the world’s most coveted destinations, the brand is positioned to set new standards for what it means to travel in style. Whether lounging on a private beach in Mykonos, experiencing world-class wellness at AMAALA, or enjoying bespoke experiences in the Maldives, Nammos promises an unforgettable experience at every turn.
As Nammos evolves under the leadership of Carolyn Turnbull, travelers can expect a fresh, inspiring approach to luxury hospitality—one that values authenticity, culture, and a commitment to excellence. For those seeking the finest in luxury, Nammos is undoubtedly a name to watch.
For more details on upcoming destinations, reservations, and the latest developments at Nammos Hotels & Resorts, visit website.
Hotels & Accommodations
“Only ate at 5-star hotels, still got 4 types of Salmonella”: American influencer explains why he fell sick in India, internet reacts
But not everyone’s convinced. And the internet is on fire.
‘White Tourists Come Here to Slum It’, An Indian Woman’s Video Started It All
It all began when an Indian woman posted a now-viral video slamming white travellers for “romanticising poverty” in India. She accused them of living in worse conditions than the country’s poor, just to go back and call India “pathetic.”
The YouTuber fired back with a post on X (formerly Twitter), saying he wasn’t “slumming it.” He was staying in 5-star hotels and still ended up catching four strains of Salmonella. “Only ate in 5-star hotels and still contracted 4 types of Salmonella,” he wrote. The reason? According to him, the hotel likely sourced eggs from a chicken farm next to a literal mountain of trash.
“Not Racist to Talk About Hygiene”
Tyler insisted that criticising India’s sanitation issues isn’t racism, it’s reality. “There are serious hygiene issues that must be addressed in India. It is NOT racist to address the poor quality of life most Indians are subjected to while the upper caste insulates themselves from reality,” he posted.
To back up his claims, he even attached medical reports proving his illness. But that didn’t stop the flood of angry comments calling him out for “defaming India.”
The $100-a-Night Argument
When people accused him of travelling on a budget, Tyler clarified: “The 5-star hotels were about $100 a night. It was budget travel relative to American standards.” He even took a dig at India’s wealth gap: “Ambani has a billion-dollar tower overlooking the slums. Your anger is misplaced,” he said.The internet remains divided. Some Indians echoed his concerns, saying it’s time India stops being defensive and starts fixing real problems. Others slammed him for reducing an entire country to a bad stomach bug.
Inputs from agencies
Resort World Sentosa partners with Marriott to open The Laurus, a luxury hotel at Sentosa Island, Singapore, offering suites, dining, and spa.
The 183 all-suite hotel, ‘The Laurus’ — named after laurel leaves historically used to crown victors and honour achievements — will open by the end of the year.
“Our landmark collaboration with Marriott International to bring the very first The Luxury Collection branded property to Singapore further exemplifies our commitment to redefine luxury guest experiences. The Laurus, a luxury collection resort, embodies the very essence of our ongoing pivot to offer curated destination experiences as part of RWS’ transformational expansion plans,” Tan Hee Teck, Chief Executive Officer, RWS, said.
He said the new hotel will offer guests experience the Singapore’s rich heritage, the captivating beauty of Sentosa’s flora and fauna while experiencing RWS’ hallmark hospitality.
“The Laurus at RWS stands as a shining beacon, heralding a new era of exceptional luxury and hospitality, further cementing RWS’ esteemed status as Asia’s premium lifestyle destination resort,” he said.
According to Marriott International the tie-up is a milestone which reflects its commitment to the evolving luxury landscape of the island city.
“Drawing inspiration from Singapore’s storied past and rich cultural heritage, The Laurus, a Luxury Collection Resort, will celebrate the essence of the city, and we look forward to welcoming global explorers and collectors to experience Singapore’s captivating charm through the lens of our brand,” said Rajeev Menon, President, Asia Pacific excluding China, Marriott International.
The Laurus offers suites as well as courtyard spaces and a function room spanning across five floors, the company said, adding that the hotel will have a bar, a landscaped outdoor swimming pool and spa and all-day-dining concept restaurant.
Spanning 49 hectares, the hotel is home to world-class attractions like the Universal Studios Singapore, S.E.A. Aquarium, Dolphin Island and Adventure Cove Waterpark, it said.
Complementing the adventure and adrenaline of its theme parks and attractions are six unique luxury hotels, the premier Resorts World Convention Centre, and a casino.
The integrated resort also offers world-class entertainment from star-studded concerts to immersive exhibitions.
RWS is the first integrated resort to be inducted into the TTG Travel Hall of Fame in 2023 after being named “Best Integrated Resort” for 10 consecutive years at the TTG Travel Awards, which recognises the best of Asia-Pacific’s travel industry.
The Cork-based President of the Irish Hotels Federation has outlined that plans to cut Vat for the hospitality sector would be an important step to support the industry.
The comments from Michael Magner, who also owns the Vienna Woods Hotel in Cork, come following on from an interview on RTÉ Radio 1 with Minister for Enterprise, Tourism and Employment Peter Burke who defended government plans to cut Vat for the hospitality sector.
The current Programme for Government contains a commitment to reduce the Vat rate in the hospitality sector from 13.5% to 9%.
Speaking to , Mr Magner said the proposal would assist vulnerable food led businesses that have faced an uncertain future and rising cost challenges in recent years.
“The commitment from the Minister to stand over the commitment that is in the programme for government towards the reduction of the Vat rate to 9% is welcome.
“It is needed on the basis of the food sector. The cut in Vat hospitality is for food businesses. Therefore it doesn’t apply to hotel accommodation as is our understanding.
“The current government has been formed since the start of this year. With that, we see tourism and hospitality being moved into the Department of Enterprise, Trade and Employment.
“We now have a Minister in Peter Burke, who is really supportive of our industry and understands the complexities of the sector.
Mr Magner added that with the right policies and a positive businesses environment, he believes tourism and hospitality can have a positive future ahead.
“The isn’t a case of whereby businesses are trying to profiteer or return what could be seen as super normal profits.
“This is actually about ensuring businesses have a chance of survival and that is what it comes down to.”
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